The Athena cantaloupe is a type of cantaloupe melon that is known for its sweet and juicy flavor. It is named after the Greek goddess Athena, and it is a popular variety of cantaloupe that is grown in many regions of the world. The Athena cantaloupe is known for its deep orange flesh and smooth, tan-colored rind with shallow grooves.
Estrella watermelons are typically large and oblong in shape, with a dark green rind and lighter green stripes. The flesh inside is typically bright red or pink, juicy, and very sweet, with a texture that is both crisp and tender. The seeds are also large, but they are easily removed, making them convenient for eating or using in recipes.
Fascination watermelons are usually medium to large in size, and have a round or oblong shape with a smooth, dark green rind. The flesh inside is typically bright red, juicy, and very sweet, with a crisp and refreshing texture. Because they are seedless, they are easy to eat and convenient for snacking or using in recipes.
Sangria watermelons are typically large and round, with a dark green rind and lighter green stripes. The flesh inside is typically bright red, juicy, and very sweet, with a texture that is both crisp and tender. The seeds are also large and easily visible, which makes them easy to remove if desired.
Sweet Polly watermelons are typically large, oblong, and have a dark green skin with light green stripes. They have a thick rind that protects the juicy flesh inside. The flesh is typically bright red or pink in color, with a sweet and refreshing taste. The absence of seeds makes them a convenient choice for eating, as there is no need to remove the seeds before consumption.