Candy Sweet Onions are often used in raw preparations, such as salads, sandwiches, and as a topping for burgers and other dishes. They are also commonly used in cooked dishes such as soups, stews, and casseroles. They are a great alternative to other types of onions as they provide a sweet flavor without overpowering the dish.

One unique characteristic of Candy Sweet Onions is their high sugar content, which gives them their sweet taste and makes them an excellent source of natural sweetness in recipes. They are also low in sulfur, which makes them less pungent than other types of onions.

Overall, Candy Sweet Onions are a delicious and versatile ingredient that can be used in a variety of dishes to add flavor and nutrition. They are also a good source of antioxidants, vitamin C, and dietary fiber, making them a healthy addition to any diet.